Cold cut

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A cold cut is a quickly prepared meal made of thinly sliced salami, ham, tünka meat, etc., accompanied by vegetables, sliced cheese and various types of spreads. It is the most common type of snack or a means to quickly satisfy hunger. It is typical for cold cut that all the ingredients are of local origin, grown on a local or nearby farm, so cold cuts are always very virtuous and high-quality food. At the farms, the range of home-made food is very wide, so it is also possible to order cold cuts for vegans and vegetarians.

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